Made from the finest hand-picked ripe red coffee cherries growing on misty cool Mount Kitanglad, SCAA certified Q-graders describe Hineleban coffee as having a “fruit-like nutty undertone, bitter cocoa, finishing with a caramel aftertaste”.
It received a top rating of 86 from acclaimed coffee sommelier Marty Curtis at the 2015 Global Specialty Coffee Expo in Seattle, showing that Filipino coffee is truly world-class.
This coffee is so smooth, you can drink it several times a day.
Available in whole beans or ground variants.
Arabica coffee beans
For orders in Metro Manila, items will be shipped via EcoShip for regular orders, and Grab or Lalamove for rush orders.
For orders in Balance Luzon, Visayas & Mindanao, items will be shipped via GoGo Xpress or LBC.
For items under pre-order, do expect delivery in about 1-2 weeks time.
For a more detailed copy of our Shipping Policy, which includes a shipping fee matrix, click here.