Nico Cacao
6 products
NicoCacao was born from a Frenchman's desire for European-style chocolate molded from the fresh mountain air, clean water & soil of Negros Island, Philippines.
With a regular market for their product assured, our farmers carefully nurture their trees to produce sustainably high-quality cacao beans.
Eco-friendly geothermal and solar-powered dryers and roasters are used in processing the beans into chocolate with a French touch. Improved quality of life for our farmers harmonized with respect for the natural environment results in the high-quality, flavorful chocolate from NicoCacao.
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