Milk Chocolate with Pili & Pinipig Bar
Theo & Philo Chocolates
SKU: TNP013A
Forget the tale of Malakas and Maganda, the love story between Pili and Pinipig is the best tale there is. It should be no surprise that glazed pili nuts and toasted pinipig are a match made in culinary heaven. After all, they have perfectly sweet and dense milk chocolate to bind them together.
Ingredients
Sugar, cacao beans, cocoa butter, milk powder, glazed pili nuts (pili nuts, sugar, oil), pinipig
Allergen Information
- Processed in a facility that also processes peanuts.
- Contains milk and tree nuts.
Dimensions
11.5 x 5.75 x 1 cm
How to Use
Please store in a cool and dry place between 18-20°C.
Theo & Philo Artisan Chocolates proudly honors high-quality local ingredients - from the cacao beans of Davao in Mindanao where fertile land and temperate climates produce some of the best cacaos in the region, to the world-famous sugar of Bacolod - and the renowned craftsmanship of Filipinos as we share the distinct culture and fearless flavors of the finest single-origin chocolates from this side of the world. Every bar of Theo & Philo Chocolates is a masterpiece carefully crafted to capture the rich heritage of the Filipino.
