Sweet Basil seeds aren't just for growing Basil plants --- you can also eat them! Similar to Chia Seeds, these are black, tear-shaped seeds that turns gelatinous at the touch of any liquid. Also known as Sabja or Falooda seeds, these hold no flavor when added to practically any drinks!
How to Use
You can use TGT Sweet Basil seeds just the way you use chia seeds. They actually swell quicker and larger than chia seeds, too! Add them to drinks, blend them into smoothies, mix them with your yogurt or simply use them in desserts where you would use tapioca or thickeners. They're great replacement for your usual milk tea sinkers!