65% Dark Chocolate with Calamansi Bar
Theo & Philo Chocolates
SKU: TNP005A
Forget sunshine in your pocket - go for sunshine in your chocolate bar. A refreshing tropical zinger, calamansi (Philippine lime), adds a boost of citrus to your deep and velvety dark chocolate. No matter if it’s La Niña or El Niño, it’s always a perfectly balmy summer with this sweet and tangy combo.
An Academy of Chocolate Bronze winner and an International Chocolate Awards Asia-Pacific Bronze winner for 2018.
Ingredients
Cacao beans, sugar, cocoa butter, calamansi (Philippine lime) rind
Allergen Information
- Processed in a facility that also processes peanuts and other tree nuts.
Dimensions
11.5 x 5.75 x 1 cm
How to Use
Please store in a cool and dry place between 18-20°C.
Theo & Philo Artisan Chocolates proudly honors high-quality local ingredients - from the cacao beans of Davao in Mindanao where fertile land and temperate climates produce some of the best cacaos in the region, to the world-famous sugar of Bacolod - and the renowned craftsmanship of Filipinos as we share the distinct culture and fearless flavors of the finest single-origin chocolates from this side of the world. Every bar of Theo & Philo Chocolates is a masterpiece carefully crafted to capture the rich heritage of the Filipino.
